Estrella Damm Beer
The World's Best Gluten-Free Beer
DAURA DAMM is a premium quality lager crafted to remove gluten*
Gluten-free beer, brewed with barley malt. A good mix of hops and slightly toasted cereal aromas on the nose with slight sweetness and spice coming through. Fruits flavours dominate the palate, with a light, sweet malt character and a slightly dry end.
The gluten-free beer Daura Damm has won this 2013, for the third consecutive year, the “Superior taste” award of the International Taste & Quality Institute of Brussels and the Gold Medal at the World Beer Championships for second one, a Gold Medal at the International Beer Challenge and the World’s Best Gluten-free Lager Award at the World Beer Awards by The Beverage Testing Institute. Daura also recieve the silver medal at the Australian Internacional Beer Awards.